Vintage 2025 · Stellenbosch
Pale straw with a green tint. The lift is bright and citrus-led — grapefruit pith, gooseberry, a wisp of cut grass — with a cooler mineral note running underneath, like wet stone.
Taut and dry. Citrus carries through the front; the mid-palate is mineral, almost saline, with a hint of green apple. The lees ageing shows as a soft creaminess that lifts the texture without softening the line.
Clean, brisk, and lingering. The citrus persists; the minerality holds. A wine that asks you to drink the next sip cold.
The classic Cape pairing: West Coast oysters, Atlantic linefish, a goat's-cheese salad. Equally at home with a Thai green curry or sushi.
The 2025 Sauvignon Blanc season was a textbook cool one. A wet July gave the vines the reserves they needed; a mild summer kept acidity high through ripening.
We picked at first light on a Tuesday in mid-January, the grapes cold from a 9°C night. Cold-fermented in stainless steel and bottled within four months — a wine made for now, not for waiting.
Restaurants, retailers and distributors — fair allocations, honest margins, and a winemaker who actually picks up the phone.
To enter, please confirm you are 18 years or older. We promote the responsible enjoyment of our wines.
Not for sale to persons under the age of 18.